Online Ordering

Sautéed kimchi and fresh bean sprouts and a flavorful anchovy broth

A medley of shiitake and oyster mushrooms in a lovely velvety ground perilla chowder

Steamed Japanese eggplant smothered in a house sauce and tossed with chili and sesame oil

Organic Perisian cukes, salted, dehydrated overnight and stirfried lightly with Korean chili. Crunchy and delish!r

Chunkier more briny version of kkakdugi (cubed radish kimchi)

organic chicken broth, sweet white rice, shredded organic chicken breast, sesame oil, sesame seeds

Watercress namul tossed with wild perilla oil, salt

Pollock roe, organic eggs & arugula,kewpie mayo

steamed shishito peppers doused w/flour, seasoned with our special house soy sauce & chili paste

Our ultra fermented white kimchi paired with savory sweet soy sauce stewed shiitake. It’s thr perfect match made in kimbap heaven 🤎

Our classic dumplings made into crescent shapes for pan-frying or steaming. We've added sweet potato noodles to the filling to give it an "airy" bite.

Our crescent shaped dumplings filled with ground pork, zucchini, mung, Bean Sprouts onion, scallions, Napa cabbage, sweet potato noodles, fried in peanut oil

These Jeju radishes were pickled back in January using only soy sauce and vinegar, and they’re finally ready to enjoy! Thinly sliced for the perfect crunch, they’re the perfect complement to any meal. Crisp, tangy, and packed with flavor in every bite!

Radish greens kimchi chopped over a bed of barley & chickpeas, topped with our seasoned soybean paste, doused in wild perilla oil.

Organic pasture raised eggs + anchovy dashi extract

Organic Ginseng Chicken Souo. A delicious nourishing soup to restore your family. Organic Cornish hen stuffed with sweet rice and boiled with aromatics & mushrooms. Add knife cut noodles or rice!

Spam, casing-free hot dogs, kimchi, onions, cabbage and scallions + complete with housemade paste/fresh garlic, beef bone broth, a pack of ramen noodles. Thrown everything into a pot and bring to a boil!

Wild caught cod steamed with ginger & aromatics, served with house dressing.

Pollock roe, organic eggs & arugula,kewpie mayo

Vinegared sushi rice rolled with marinated bulgogi, organic egg, pickled daikon, pickled red cabbage, carrots, spinach, stewed burdock root, crab meat, and wrapped in seaweed

Vinegared sushi rice rolled with stewed yubu (tofu), organic egg, pickled daikon, pickled red cabbage, carrots, spinach, stewed burdock root, crab meat, and wrapped in seaweed

Vinegared sushi rice rolled with mayo-smothered tuna, organic eggs, pickled daikon wrapped in seaweed

(9/25 & 9/26 - only Chuseok japchae available ) Stir-fried sweet potato noodles with bell peppers, spinach, onions, soy garlic stewed shiitake & wood ear mushrooms

organic chicken with soy garlic glaze

soy garlic glazed braised pork belly, served with daikon kimchi & jalapenos

Tender squid in a house-made spicy sauce tossed with onions, zucchini, scallion & chilis

Wheat flour dduk, fish cake, leek scallions

seasoned sushi rice, minced eggs + burdock root + carrots + daikon + spinach + bulgogi

(9/26 - only Chuseok jeon available ) Premium jeon assortment offered on Saturdays

Organic pasture raised eggs + anchovy dashi extract

short rib soup with daikon & daepa (leek-scallion)

samgaetang: organic cornish hen stuffed with sweet white rice, ginseng, garlic; boiled down with our organic chicken broth, with leek scallions, mushrooms, dates

Soy bean paste stew filled with zucchini, potatoes, onions, tofu, beef broth

We make the kimchi differently just for this stew. Pork shoulder adds flavor and our anchovy-dashi-veggie broth creates depth with a refreshing clean finish

A spicy brisket based soup with mung bean sprouts, royal fern, dae-pa, all rounded out with eggs beaten into the mix

Spinach & clams in a refershing anchovy-dashi-veggie broth, seasoned with doenjang for umami & depth

Pork shoulder, kimchi, ground soybeans (non-GMO, always) lend a creamy yet hearty stew to ladle over rice, pasta, legumes, grains

kabocha pumpkin, slightly dehydrated to naturally make sweeter, ground sweet rice, a sprinkle of turbinado sugar, that's it

minced abalone, shiitake mushroom, carrots, onions, sweet rice

This is liquid gold. Takes 96 hours to complete. Unseasoned, use it as a base for your soup or simply season with salt, add scallions, noodles or rice, complete nourishment

A velvety curry made from organic chicken broth. Organic chicken thigh & breast meat, potatoes, sweet potatoes, carrots, onions and apples add to a hearty bite.

organic soft tofu

Premium top blade steak trimmed and simmered with radish and leek scallions to lend a clean & clear but ultra savory broth

pork shoulder, potatoes, zuchhini, onion, cabbage, black bean sauce

Dashima, dried herring, anchovies, onion, scallion tops, daepa

Organic Ginseng Chicken Souo. A delicious nourishing soup to restore your family. Organic Cornish hen stuffed with sweet rice and boiled with aromatics & mushrooms. Add knife cut noodles or rice!

organic chicken broth, sweet white rice, shredded organic chicken breast, sesame oil, sesame seeds

Flattened sheets of squid strips, seasoned and sauteed gently with a house made soy sauce

Change to 8 oz container

sold by weight; approximate price listed

stewed black beans w/toasted sunflower & pumpkin seeds

Organic Perisian cukes, salted, dehydrated overnight and stirfried lightly with Korean chili. Crunchy and delish!r

Watercress namul tossed with wild perilla oil, salt and toasted anchovies

steamed shishito peppers doused w/flour, seasoned with our special house soy sauce & chili paste

salted to dehydrate and lightly sautéed with salted shrimp

watercress, bean sprouts, royal fern, julienned radish

blanched and sauteed, seasoned with ground wild perilla powder

We first pickle cucumbers in-house, slice & dehydrate slightly, and then season them for a spicy, tangy, refreshing bite

Change to 8 oz container

non-gmo

Finely julienned radish salted slightly and finished sweet & tangy. Crunchy & refreshing

sweet/tangy sauce

our classic cubed radish kimchi, we grind fresh shrimp into our batches for an extra refreshing flavor

Our ponytail radish kimchi, saucy and delicious

A cousin of the kkakdugi, seok-bak-ji is saucier and cutinto larger pieces for a crunchier, crispier bite, mixed with radish greens

These Jeju radishes were pickled back in January using only soy sauce and vinegar, and they’re finally ready to enjoy! Thinly sliced for the perfect crunch, they’re the perfect complement to any meal. Crisp, tangy, and packed with flavor in every bite!

Sun dried pollack, rehydrated in rice water, pan fried and glazed with gochujang ginger glaze

Norwegian mackerel, salted and pan -fried. A few minutes in the air fryer, no need to stink up your entire house!

Oyster blade steak braised with shishito peppers and organic PR eggs

Stewed with daikon radish & chili

with Yukon gold potatoes , spicy & saucy

soy sauce + dashi based, braised w/potatoes & carrots

Organic chicken thigh in spicy dashi gochugaru based sauce braised w/potatoes & carrots

Spicy gae-jang; serves 2-3, can be frozen

sold by weight, $33/lb Avg container is about 1.5, avg $50

sold by the weight; $25 per pound Avg container 1.2-1.4 lbs

sold by the weight; $25 per pound Avg container 1.2-1.4 lbs

Our classic dumplings made into crescent shapes for pan-frying or steaming. We've added sweet potato noodles to the filling to give it an "airy" bite.

Our classic dumpling filled with ground pork, zucchini, bean sprouts, chives, tofu, napa cabbage, scallion, egg, soy sauce, garlic, ginger

Our kimchi dumpling filled with kimchi, ground pork, zucchini, bean sprouts, chives, tofu, napa cabbage, scallion, egg, soy sauce, garlic, ginger

Sold by weight at $35/lb. Average container is between $18~20

ground short rib patties & grassfed ground beef, onions, carrots, scallion; priced by weight $26/lb:

panko breaded cod; priced by weight $26/lb, avg weight of package is 1.5 lbs

panko breaded pork tenderloin; sold by weight $25/lb

panko breaded organic chicken breast; sold by weight $28/lb Average container 1.5 lbs

ground beef & pork mini meatballs with minced onions, carrots, scallion; sold by weight $20/lb

Our marinated spicy pork as the protein + 4 freshly made banchan sides + rice

Our marinated bulgogi as the protein + 4 freshly made banchan sides + rice

Served w/sunny side egg, pickled jalapeños

organic chicken curry with potatoes, carrots, onion, apples, over a bed of rice & pickeled jalepenos

black bean sauce with pork, cabbage, potatoes, onions, zucchini over rice, served with pickled jalepenos

Our crescent shaped dumplings filled with ground pork, zucchini, mung, Bean Sprouts onion, scallions, Napa cabbage, sweet potato noodles, fried in peanut oil

6 pcs

Radish greens kimchi chopped over a bed of barley & chickpeas, topped with our seasoned soybean paste, doused in wild perilla oil.

It’s a chilled, creamy soy bean gazpacho over freshly made noodles.

Black beans, red beans, job's tears, black rice, white rice, sweet white rice, garbanzo beans, green peas, pearl barley, brown rice

barley(보리) + garbanzo beans (병아리콩)+ sweet rice (찹쌀)

rice mixed with sweet rice for a pillowy bite (16 oz)

An assortment of mushrooms, onions, scallion, glass noodles, jalapenos, marinated bulgogi (ribeye), anchovy-dashi-veggie broth, serves 3

An assortment of mushrooms, onions, scallion, tofu, zucchini, glass noodles, chili, charim classic dumplings, anchovy-dashi-veggie broth, serves 3

Our 48-hour organic chicken broth boiled/simmered/chilled/skimmed, shredded organic breast meat, scallions, FRESH kalguksoo noodles. Serves 2~3

Spam, casing-free hot dogs, kimchi, onions, cabbage and scallions + complete with housemade paste/fresh garlic, beef bone broth, a pack of ramen noodles. Thrown everything into a pot and bring to a boil!

namul assortment

price determined by weight, average bag is between $14~16

sold by weight, bag average $14~16

Malted barley and rice drink

Ginger, ceylon cinnamon, date tea

Freshly cut rice ovalettes, not sprayed with anti-caking agents, no citric acid or preservatives. Simply fresh rice ovalettes from dduk specialists.

Varies by weight, average shown, whole root

Cold pressed, freshly squeezed & bottled from California (370 ml)- this is by far the best perilla we’ve tasted. Must refrigerate after opening

Roasted, freshly pressed, 750 ml

Roasted, freshly pressed, 375 ml

shiitake mushrooms, onions, anchovies, garlic, soybean paste; use it for your ssam or to make a soup/stew

red pepper paste, ground beef & pork, onions, garlic, honey

Minimum 10 for catering price

Minimum 10 for catering price

Minimum 25 for catering price

Serves 4~5

Our marinated bulgogi as the protein + 4 freshly made banchan sides + rice Minimum order QTY: 10 for catering price

Our marinated spicy pork as the protein + 4 freshly made banchan sides + rice. Minimum QTY 10 for catering price

Minimum order 10 for catering price

Minimum order 10 for catering price

Minimum order 10 for catering price

Minimum order 10 for catering price